Coated Soy Nut Cheese

Radsoy Cheese Soy Nuts represent a pinnacle of healthy snacking innovation, designed to meet the demands of health-conscious consumers worldwide.

Our production process begins with the rigorous selection of non-GMO soybeans, which undergo a sophisticated dry-roasting procedure.

This advanced technology ensures that the beans achieve a superior crunchy texture while preserving their vital nutritional profile, including essential amino acids, fiber, and minerals.

The distinctive cheese seasoning is applied using a proprietary formulation that meets international food safety standards, delivering a rich and savory profile without excessive sodium or artificial trans fats. Beyond being a tasty snack, Radsoy’s soy nuts serve as a functional food, offering significant cardiovascular benefits and a high-protein boost.

This product is an excellent choice for distribution in health food sectors, catering services, and premium retail markets looking for high-quality plant-based protein options.